ITINERARY IN DETAILS
A five-day micro-odyssey that moves from imperial Beijing’s scarlet gates to Olympic spectacle, then winds through hutongs and onto the Great Wall itself, finishing with bustling markets and a final Peking farewell. Each stage is triple-split into Morning, Afternoon, Evening to double the detail yet remain hotel-free.

Day 1 Ancient Capital Exploration
Morning – Start beneath the vast flagstones of Tiananmen Square, pausing for photos at the Monument to the People’s Heroes and, if open, entering the Chairman Mao Memorial Hall to view the waxen figure in quiet reverence.
Afternoon – Walk north through the Meridian Gate into the Forbidden City’s maze of vermilion walls and golden roofs. Explore the Hall of Supreme Harmony, the Palace of Heavenly Purity and the side courtyards where concubines once whispered behind lacquered screens.
Evening – Climb Jingshan’s Wanchun Pavilion for a sunset panorama of the palace axis glowing like a dragon’s spine, then descend for an authentic Peking Duck dinner—glossy skin carved tableside, wrapped in thin pancakes with sweet-bean sauce and spring onions under red lanterns.

Day 2 Olympics & Peking Opera
Morning – Metro to the Olympic Center Area, circle the lattice shell of the Bird’s Nest, touch the bubble skin of the Water Cube and stride across the Ice Ribbon’s gleaming lanes while memories of world records ripple in the air.
Afternoon – Wander the leafy paths of Olympic Forest Park, rent a tandem bike beneath gingko canopies and watch dragon-boat teams skim the lake’s mirrored surface.
Evening – Take a seat in the ornate auditorium of the Mei Lanfang Grand Theatre for a Peking Opera classic—“Farewell to My Concubine” or “The Drunken Beauty”—where painted faces, water-sleeves and gongs transport you to imperial courts.

Day 3 Traditional Hutongs & Great Wall Prelude
Morning – Slip into Nanguoluo Alley on foot, then hop a rickshaw that rattles through narrow grey-brick lanes past barbers, cricket cages and steaming breakfast stalls.
Afternoon – Rent Hanfu robes in Nanluoguxiang, snap photos against carved doorways and red lanterns, then board a private car that climbs pine-scented roads to Jinshanling Great Wall—its crenellations snaking over mountain ridges like stone dragons.
Evening – Watch the sun dip behind distant peaks while you tread battlement stones worn smooth by centuries of boots, then retire to a village courtyard for cumin lamb skewers and cold Yanjing beer under a canopy of stars.

Day 4 Great Wall Marathon on May 09, 2026
Morning – Join thousands of runners at the Jinshanling start line, the drumbeat echoing off stone watchtowers as you ascend ancient steps—choose 42 K, 32 K, half, 10 K or 5 K—each kilometre rewarded with sweeping views of misty valleys.
Afternoon – Cross the finish arch, receive a medal and commemorative T-shirt, cool down with fruit, energy bars and cheers from local villagers drumming on bronze gongs.
Evening – Celebrate with fellow runners over a banquet of mountain mushrooms, hand-pulled noodles and toasts of fiery sorghum liquor while the moon rises above the Wall like a silent sentinel.

Day 5 Shopping & Farewell
Morning – Haggle for silk scarves, jade pendants and quirky “Beijing 2008” souvenirs in the bustle of the Silk Market, testing your Mandarin on smiling vendors.
Afternoon – Stroll Wangfujing’s pedestrian mile, dip into century-old pharmacies and snack on tanghulu candied hawthorn, then wander Qianmen’s red-lacquer storefronts for last-minute Beijing duck sauce packets and hand-painted fans.
Evening – Board the airport express or bullet train to your departure point, the city lights fading behind you while the taste of roast duck, the echo of opera gongs and the memory of Wall-top wind linger like souvenirs of the heart.